Natural Herbs
Sage is a very staple herb in various cuisines around the world.
It is often use in many of our everyday and holiday dishes. It's commonly used to season Beef/Steak, poultry (chicken or Turkey) or sausage, seafoods, fish, shrimp, even infuse with butter, or to add flavor to root vegetables like sweet potatoes or parsnips.
In fact, the most common time you've probably tasted sage and not even know it, is in a Thanksgiving stuffing.
It has a strong aroma and earthy flavor, which is why it’s typically used in small amounts. Even so, it’s packed with a variety of important nutrients and compounds.
WHY YOU WILL LOVE THIS HERBS
- 100% Rich Natural Herbs with many impressive health benefits which includes the potential to reduce blood sugar, inflammation, lower ‘Bad’ LDL Cholesterol, while Support Memory and Brain Health. Not to mention, it’s versatile and can be added to a variety of foods , whether you use fresh or dried varieties.
You can easily reap the many benefits Sage provides by adding it to your everyday diet.
Absolutely no preservatives or artificial added.
Completely Pure Gluten free, Dairy free & Anti caking agent free.
Low in calories and carbs,
rich in nutrients, especially vitamin K despite being low in calories. Oneteaspoon (0.7 grams) boasts 10% of your daily vitamin K needs.
It contains nutrients manganese, iron and potassium, which may be beneficial for your health.
Sage may help reduce the intensity and frequency of menopause symptoms, such as hot
flashes and irritability.Shelf Life: Can last up to 3 years
And is very affordable.
Product Recommendation
Like said earlier, it has a strong aroma and earthy flavor, which is why it’s typically used in small amounts and goes deliciously with vareities of recipes you can never imagine.
Sage Rubbed
Natural Sage Rubbed (Leaf)
